I LOVE throwing a party. I am sure I was meant to be a clergy wife for this reason. Last week we had four couples over for supper. I decided to go with Mexican food, since it is what I love and so often can't find in the city. I love Mexican food so much because it is at its best when it is fresh and cooked simply. NO FRIED FOOD por favor!!!
TIP UNO
When throwing a party I do all the set up and clean-up the day before. I think it is WAY TOO stressful do everything in the same day. I also do ALL the shopping the day before. Then when party day arrives, all you must do is cook and arrange accordingly. I even put out the serving platters, then I know what goes where.
TIP DOS
Small details are everything. I add a few flowers to the powder room, and in any space that will do.
Adding the right types of flowers will add to any occasion. I chose peonies and lilac because they are A. in season, B. sentimental, and C. bring elegance to a simple food.
MIX IT UP
I love mixing a bit of modern furniture with old. I always use our antique bench and Ikea chairs. They set the mood with an informal elegance.
A little help is always welcomed, and additional hands can make the process really fun and stress free! THANKS NIA!!!
OUR INTENTION
Since we were having a party with the intention that our guests get to know one another, I kept the setting informal by placing all the silverware together so we had to pass them around. Passing silverware gives a communal vibe.

We also set up a taco bar, and everyone loved that. I think a favorite was the calabacita soup. What is not to love, and it is SOOOO good for you, too!! The taco bar was another fun way to meet one another.

Like I have said before, I am NO baker, so when it comes to sweets I keep it simple, strawberries and two-bite brownies. No stress involved and everyone is satisfied.
THE RESULT: FULL TUMMIES & HAPPY HEARTS!!!!
BESOS,
MEL